Nabe's factory
料理が大好きなので、四季折々の手料理を中心にアップします。
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わらび餅
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宴会のあと
いただきもの
この日は4本
干し貝柱の炊き込みご飯
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About Me
Unknown
View my complete profile
Tuesday, October 02, 2018
この日は4本
この日いただいたワインは4本、大人4人と娘さんだったので、とりあえず一人1本
左から二本目が美味しかった
ワインにチーズを
お漬け物も3種
赤いのは辣韮のワイン漬け、白いのはべったら、緑は壬生菜
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